Comments on: Cavatappi carbonara http://www.matadorrecords.com/matablog/2008/10/23/cavatappi-carbonara/ news and views from the Matador brain trust (and the brains we trust) Sat, 11 Feb 2012 16:53:21 +0000 hourly 1 http://wordpress.org/?v=3.1.3 By: Patrick http://www.matadorrecords.com/matablog/2008/10/23/cavatappi-carbonara/comment-page-1/#comment-75772 Patrick Thu, 23 Oct 2008 16:32:17 +0000 http://www.matadorrecords.com/matablog/?p=2983#comment-75772 Oh, and I made about 250g of pasta. Sorry for mixing metric and US measurements... I think in the latter, but the recipe was denominated in the former. Oh, and I made about 250g of pasta.

Sorry for mixing metric and US measurements… I think in the latter, but the recipe was denominated in the former.

]]> By: Patrick http://www.matadorrecords.com/matablog/2008/10/23/cavatappi-carbonara/comment-page-1/#comment-75771 Patrick Thu, 23 Oct 2008 16:31:37 +0000 http://www.matadorrecords.com/matablog/?p=2983#comment-75771 6 yolks is for 4 people. I actually cut the recipe in half to make it for 2 people... so my proportions were 3 egg yolks, 60 ml heavy cream, about a 1/4 pound of pancetta cooked in a tablespoon of olive oil, and probably a bit more than 1/4 pound of parmigiano. 6 yolks is for 4 people. I actually cut the recipe in half to make it for 2 people… so my proportions were 3 egg yolks, 60 ml heavy cream, about a 1/4 pound of pancetta cooked in a tablespoon of olive oil, and probably a bit more than 1/4 pound of parmigiano.

]]> By: e. http://www.matadorrecords.com/matablog/2008/10/23/cavatappi-carbonara/comment-page-1/#comment-75766 e. Thu, 23 Oct 2008 15:12:58 +0000 http://www.matadorrecords.com/matablog/?p=2983#comment-75766 I guess 6 eggs yolks are for a laaaarge amount of pasta! :-) I guess 6 eggs yolks are for a laaaarge amount of pasta! :-)

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